Curly Leaved Parsley
Petroselinum crispum var. crispum
Plant Details:
Plant Type: Perennial
Plant Family: Apiaceae
Plant Description: Parsley has been a popular and well-known culinary herb since the Middle Ages. Its flavorful, dark green leaves are rich in vitamins and frequently used as a garnish. This is a biennial plant, meaning it typically grows for two years, but it often reseeds year after year. It is a good choice for growing in containers and can even be kept indoors in pots year-round. This frilly-leaved variety can make an interesting addition to ornamental plantings.
Maintenance:
Maintenance Type: Perennial - Herbaceous
Plant Care: Perennial - Herbaceous (soft-stemmed plants that die back in winter and regrow in spring): Remove spent blooms to promote rebloom later. Some plants tend to flop over after the first bloom and attempt to regrow from the base; in these cases, the old stems can be cut away in summer. As plants become dormant in the fall, remove dead leaves and stems.
Plant Attributes:
Mature Size: 8-12" tall and wide
Utah Native: No
Plant Select: No
Pollinator Friendly: Unknown
Localscapes: Infill Plant
Foliage Interest: Unknown
Foliage Colors: Green
Bloom Colors: Yellow, Green
Bloom Seasons: Summer
Bloom Period: Jul - Jul
Growing Conditions:
Hardiness Zone: 2 to 11
Light Requirement: Full Sun (6+ hrs sun)
Irrigation Requirement: 
Moderate (1/2" every 7-10 days)
Moderate (1/2" every 7-10 days)
Salt Tolerant: Unknown
Deer Resistant: Unknown
Garden Location:
-
Design Path
- The Produce Section
-
Spring -
Summer -
Fall -
Winter
